Ottawa's Authentic Noodle House
Crafted by Hand.
Crafted by Hand.
Pulled to Order.
Experience the centuries-old tradition of Lanzhou hand-pulled noodles. Every bowl is made from scratch in our open kitchen, combining springy, hand-stretched noodles with rich, slow-simmered beef broth and vibrant house chili oil.
Made from Scratch
The Art of the Pull
At Le Mien, we preserve the traditional Lanzhou craft. Each bowl of noodles begins as a simple dough of high-gluten wheat and water. In our open kitchen, our noodle master transforms this dough into thin, uniform strands in a matter of seconds.
01
Kneading & Rest
Dough is worked until smooth, then rested to build optimal elasticity.
02
Twisting & Rolling
The dough is rolled out and twisted into thick, strong cylinders.
03
The Stretch
Repeatedly stretching and folding the dough to align gluten networks.
04
The Final Pull
The chef pulls, shakes, and separates the dough into perfect, long strands.
05
Flash Boiling
Cooked instantly in boiling water to lock in a chewy, "Q-bounce" texture.
Order Delivery or Pickup
Order in One Click
We partner with major local delivery providers to bring hot, fresh hand-pulled noodles directly to your doorstep. Choose your preferred platform below to open our menu and order.
Prefer to dine in? Visit our ByWard Market location. We stretch and pull our noodles fresh in front of your eyes!
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Find Us
Hours & Location
Phone
Hours of Operation
- Monday - Sunday: 11:00 AM - 9:30 PM
Get in Touch
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